Spiceology | Sasquatch BBQ | Mother Plucker Poultry Rub
Spiceology | Sasquatch BBQ | Mother Plucker Poultry Rub
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This is a Sasquatch tribute to the 40th anniversary of the May 18 explosion of Mt. St. Helens in 1980. This event forever changed Sasquatch’s home. Well-rounded, this robust mix of savory, smoky, and spicy will “blow” your mind! A “landslide” of brown sugar, honey, onion, chile pepper, garlic, tomato powder, paprika, hickory smoked salt, natural apple powder and mustard will make your tastebuds “explode,” leaving you in a flavor plume of awesomeness. This rib rub recipe will be the last one you’ll ever choose.
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